If it cracks it would be covered under warranty. Only parchment paper can prevent this, and it's expensive. The product experts at Reviewed have all your shopping needs covered. Is the knob oven-safe? This will make it harder to lift the hot lid, so be sure to use good oven mitts with high heat protection. Has anyone baked bread with theirs and at such high temperatures? With regards to temperatures, I forgot to add that it is like 250celcius, so... 480f? The light-colored interior surface coupled with low, straight sides lets you see the side which makes it easy to watch the browning of foods and thermometer position to control the temperature of the oil when deep frying. What is the maximum temperature for the Le Creuset Signature range? Recommendations are independently chosen by Reviewed’s editors. It's still within the safe temperature range le Creuset lists so they would replace it. Prices were accurate at the time this article was published but may change over time. Le Creuset rates them up to 500 degrees F. The only barrier is the black knob which is rated lower at 375 F, but should still handle 250 F fairly easily. Le Creuset sells gold, stainless, and copper knobs stamped with the brand’s logo; and Staub offers standard brass knobs and nickel-plated brass shaped like animals, including fish, pigs, roosters, and snails. $304.95 $ 304. Staub, for example, fits their standard Dutch ovens (or cocottes) with nickel-coated brass knobs that are oven safe up to 500°F. These three picks below stand out in terms of … There are a few differences between the classic and the signature range. ©2021 Reviewed, a division of Gannett Satellite Information Network LLC. With its durable cast iron construction and vibrant colorful enamel, here are seven ways to use your Dutch oven for every day cooking. Introducing Le Creuset. Take, for example, the Dutch oven. Dome-shaped lid locks in flavor by promoting continuous circulation of heat and moisture. The standard black phenolic knob on Le Creuset lids is only oven safe up to 375°F. Get it as soon as Fri, Jan 22. 95. The Le Creuset 6.75 Quart Round Dutch Oven is excellent. We enjoy seeing your colors! You definitely do not need any oil in the cocotte when baking bread, of all the things that may fail I've never seen bread sticking to the bottom. Most no knead bread recipes call for preheating the Dutch oven while the oven heats up. If you’re working with a Le Creuset and want to place the lid in an oven warmer than 375°F, you should first unscrew the knob using a small screwdriver and set it aside until you’re done cooking. Has anyone done this? Most brands, including Le Creuset and Staub, offer replacement knobs in a variety of styles and materials that are more durable than phenolic knobs. Le Creuset sells gold, stainless, and copper knobs stamped with the brand’s logo; and Staub offers standard brass knobs and nickel-plated brass shaped like animals, including fish, pigs, roosters, and snails. Press question mark to learn the rest of the keyboard shortcuts. Interior is light colored-enamel like Le Creuset. But if you’re new to these food projects, you might not have the right tools (or know how to use the tools you have) to make it all happen. Le Creuset produced the first enameled cast iron cookware nearly a century ago, and the original foundry still operates today, where 15 skilled artisans hand-inspect each piece. 4.8 out of 5 stars 326. I have a 24cm dutch oven -- it's an older model (teal but with the black knob) that i've had for about 7 years. Why? Credit: Williams-Sonoma / Food52, This trendy pizza oven is the best we've tested—here's why. The 3.5-quart should hold enough food to feed 2–3 people, while a 5.5-quart or 7.5-quart Dutch oven will cook enough for 4–8 people — and usually provide a few leftovers.. Prices range for the Dutch oven from $155 to $560, depending on the size. Le Creuset rates them up to 500 degrees F. The only barrier is the black knob which is rated lower … Purchases you make through our links may earn us a commission. It was large enough to hold and distribute heat equally without being crazy heavy. More Buying Choices $278.13 (5 used & new offers) It concerns me that some of her recipes say to stick the dutch oven, covered, into the oven at 450 degrees. Ouch. I'm looking at using it to bake some sourdough -- which i believe requires temps around 250 -- i understand the heat rating kn the knob is max 260, but i've never baked with the pot before. Although the staff of our local LC shop keeps recommending to use their dutch ovens for baking bread, I was afraid to ruin my new pot, too. This pan is Instagram-famous—is it worth the hype? If you own a different brand and don’t know what their knobs or handles are made of, make sure to look it up before placing the lid in a very hot oven—you can’t always tell by looking. Handles are slightly more roomy than Staub (but not as roomy as Le Creuset). Yes, both the Dutch oven and the knob are oven-safe up to 500°F. Products with integral cast iron handles or stainless steel knobs can be used at any oven temperature. I wanted a Le Creuset Dutch oven for years and finally made it happen. Staub Dutch ovens are made with nickel-coated brass knobs that are oven safe to 500°F. Turns out, the lid of the no name pot already has spots of polymerized oils (no clue where they came from) and the white inner enamel did darken after several uses. The dutch oven itself will easily handle those temperatures. But if you’re working with a standard Le Creuset, you need to think twice about putting the lid in the oven. With millions around the globe working, playing, and living entirely from their homes in recent weeks, home cooking—and baking—is on the rise. Enamel and all are in great condition. Far cheaper than Le Creuset and Staub, and often cheaper than most other brands too. Le Creuset Dutch Oven - Der absolute Vergleichssieger unserer Produkttester. Le Creuset Enameled Cast Iron Signature Round Dutch Oven, 3.5 qt. My advice, get a lodge 5 qt. You'll use oven gloves anyway and reattaching the knob isn't rocket science either. Sämtliche hier getesteten Le Creuset Dutch Oven sind 24 Stunden am Tag bei amazon.de im Lager und dank der schnellen Lieferzeiten in maximal 2 Tagen in Ihren Händen. I bought a 4.5qt one from BCF for like $50 (may've been on special) it can take any temp you throw at it and if you wreck it it's no big deal. Just on visual inspection, you may be able to notice a few subtle differences. Knobs are metal like Staub. You can get the Le Creuset Dutch Oven in up to 20 different colors and a few different sizes. Dishwasher Safe, Heat Source: Ceramic Hob, Electric Hob, Gas Hob, Grill, Oven safe, Induction hob; The superior heat distribution and retention of le creuset enameled cast iron; An advanced sand-colored interior enamel with even more resistance to wear; A larger composite knob that withstands temperatures up to 500-degree F Le Creuset (pronounced luh/crew/zay) got its start back in 1925 and has been manufacturing its gorgeous enameled cast iron cookware in Fresnoy-le … Recommendations are independently chosen by Reviewed’s editors. Anecdotal evidence aside Le Creuset specifies no upper temperature for cast iron products with stainless steel knobs: "Products with integral cast iron handles or stainless steel knobs can be used at any oven temperature.". Our popular round Dutch oven and Oval Dutch oven is crafted with color, style, and various themes in mind. I have had one crack on me from thermal shock after placing a proofing temp dough into a hot pre-heated dutch oven. Only 3 left in stock - order soon. https://www.williams-sonoma.com/.../le-creuset-signature-round-dutch-oven Does the parchment lining prevent that happening? The maximum temperature for the Le Creuset Classic Dutch oven phenolic knob is 375F. For me, the 5.5 Quart (reviewed) is just the right size for my family of four. $40 just for this purpose. The black knobs on these products are phenolic, meaning they’re made of a plastic-like resin material that may warp or melt if kept above 375°F. That Le Creuset lid might not be oven-safe. The le Creuset Dutch ovens also turn out perfect boules of artisan (no-knead) bread, with a crispy exterior and a delicate crumb--though this may have as much to do with the bread recipe we used, it is another indication that the amount of evaporation the heavy, tight-fitting lid allows is exactly what you want in a Dutch oven. The French Le Creuset website also has a bread recipe which involves pre-heating the empty cocotte at 250°C. You cry a little, and then use it as an excuse to shop for a new one while you relegate your old one to dedicated bread baking (with parchment lining). Le Creuset makes its Dutch Ovens in France to an exacting standard. , Cerise. While this is fine for low-and-slow cooking and baking, many Dutch oven recipes (like those for baking sourdough bread, the bread of the moment) call for much higher temperatures of 500°F and above. I get pretty good results for no knead wheat bread if I preheat the oven to 230°C/450°F and place the cold pot with lid in the oven, then reduce heat to 210°C/410°F after 10 minutes. The Classic range is cheaper of the two. 10 food products you can buy to support restaurants, We tried the latest bakeware from Great Jones—here's why it's bound to sell out, This trendy cookware brand made a new knife that slices with ease. Not all Dutch oven knobs are phenolic or unsafe for hot ovens. Follow Reviewed on Facebook, Twitter, and Instagram for the latest deals, product reviews, and more. To find the best Dutch oven, we tested 11 brands, ranging from classics like Le Creuset and Staub to modern alternatives like Great Jones and Ikea. Isn't 250°C/480°F somewhat high anyway? Sooner or later your Dutch oven will crack, or the enamel will, or both. I’m a huge proponent of this versatile, low-tech kitchen tool that can be used to make everything from curries and stews to bread and breakfast. Subreddit for Le Creuset aficionados ||| The Le Creuset Signature range is the one that is sold today. https://www.anacondastores.com/camping-hiking/camp-cooking/cast-iron/spinifex-45-quart-cast-iron-dutch-oven/BP90001990002. These high-quality pots are designed for you to pass on to the next generation. My partner has been baking sourdough bread in a Le Creuset cocotte weekly for the past two years without any issue. Unser Testerteam wünscht Ihnen zuhause bereits jetzt viel Vergnügen mit Ihrem Le Creuset Dutch Oven! The Classic is the older version of the Le Creuset Dutch oven, with the Signature line the new range. Your bread will probably stick to the pan, so much so, it will be impossible to remove without ripping your bread loaf. knob, which seems to work quite well. We also don't have any discoloration issue. After 30 minutes I take of the lid to get more crust. However, no bread would justify to potentially ruin my LC dutch oven. Le Creuset Signature 5.5 Quart Enameled Cast Iron Dutch Oven Review. The color of your Dutch oven will have an impact on browning and cooking times. If you are looking to buy, I would suggest the Signature range for a couple of good reasons I will talk about. Sure you can get away with it a few times, but it will crack. If you’re not a regular baker, you might be surprised to learn that the standard Le Crueset lids aren’t endlessly oven-safe. Using a Le Creuset to bake bread at 250°c is a bad idea all the way around.If any oils are present on the surface, or even from inside of your oven or you oil the oven to prevent sticking, the oil will polymerize, then become nearly impossible to remove. If you typically prepare four servings, a Dutch oven of four quarts or more should be sufficient. I'm glad I made that decision. While this is fine for low-and-slow cooking and baking, many Dutch oven recipes (like those for baking sourdough bread, the bread of the moment) call for much higher temperatures of 500°F and above. While Le Creuset comes to mind as the gold standard for Dutch ovens, it's not the only game in town. Visit Now to Browse Over 1,400 Cast Iron, Stainless Steel & Non-Stick Pots, Pans & More. Purchases you make through our links may earn us a commission. Le Creuset doesn’t recommend heating an empty Dutch oven, and this pre heating is required for my breads. I wrapped tin foil around the black phenolic (?) Sand-colored interior enamel has a smooth finish that promotes caramelization, prevents sticking and resists stains. I don't want to drop a bomb on a separate dutch oven or as you've suggested, the damage on my LC. If you’re working with a Le Creuset and want to place the lid in an oven warmer than 375°F, you should first unscrew the knob using a small screwdriver and set it aside until you’re done cooking. I saw some youtube video where someone just took the knob off and used the lid without any knob. bare cast iron Dutch oven just for baking bread, and it won't have any of these issues. We've been baking bread in ours for months now without issue. The Cocotte Every (cast iron rice pot) has black enamel inside and probably is more suitable (if you like the shape of the bread then). Works quite well. She sells my model--which has a plastic lid--on her website. All rights reserved. Le Creuset enameled cast iron is also exceptional at heat distribution and retention to keep the temperature inside the pot more constant than a regular oven, which also helps the baking process. Press J to jump to the feed. Le Creuset Dutch Ovens and enameled cast iron cookware have been the world's color and quality benchmark for almost a century. When you think of dutch ovens, you’re not alone if the first brand that comes to mind is Le Creuset. Shop By Color, Material or Collection and Design the Perfect Ensemble for Your kitchen. Would like a black camping cast-iron pot do the trick? Wide loop handles provide a safe and comfortable grip. Something like this? You can shop for a variety of replacement knobs from Le Creuset and Staub. Expect to pay about $50 for a 6-quart pot at stores like Target, or around $90 at some other stores. Add your flair to reflect the color of your collection from the top right ... drop down menu! Hey mate, I'm in Aus too - safer bet for baking sourdough or other high temp bread is one of the uncoated cast iron Dutch ovens you can get from BCF or another camping store. Part of me considered being a cheapskate and getting a $100 Dutch oven, but I decided I had to go with Le Creuset or nothing, and got the 5.5 quart version. Le Crueset’s replacement knobs range from about $18 to $20, and Staub’s cost about $30 each. But as I was curious and wanted to test baking bread in a dutch oven, I bought a simple enameled cast iron pot for approx. If you’re choosing which brand to invest in, Staub narrowly beat out Le Creuset in our testing and doesn’t require you to purchase an additional oven-safe knob, so they have our vote—but both are excellent investment pieces for any kitchen. The Le Creuset Dutch oven is an uber-versatile workhorse that can handle just about any recipe or task in the kitchen. https://www.anacondastores.com/camping-hiking/camp-cooking/cast-iron/spinifex-45-quart-cast-iron-dutch-oven/BP90001990002. FREE Shipping by Amazon. They still sell the classic but you should know the difference between the two. The enameled Dutch oven needs no seasoning, and it’s suitable for both stovetop and oven use. New comments cannot be posted and votes cannot be cast. Signature black phenolic knob is … We help you find the best stuff and make the most of the stuff you already own. If you are concerned, you can purchase a steel knob and install that for use instead. This is the black polymer handle if you wish to recognize it. There’s a good chance that everyone you know is suddenly making their own bread, and pantry meals are getting more love than usual. I bought Elizabeth Yarnell's Miraculous One-Pot Meals and a Le Creuset dutch oven. Only the metal knobs can survive this temperature, and they cost as much as a cast iron Dutch oven. The standard black phenolic knob on most Le Creuset products is only oven-safe up to 375°F and could smoke, warp, or melt if placed in a hotter oven for a sustained period. Source: I bake bread every week in a Dutch oven, and quickly learned that using my $350 French Le Creuset Dutch oven had all these issues, and the Dutch oven was ruined. Just want to make sure I don't destroy the outside or the enamel. Amazon's Choice for le creuset dutch oven. If the bread rises enough to push the cover off, it will fall inside the oven and become damaged. The dutch oven itself will easily handle those temperatures. Pan, so much so, it will crack, or both as you 've suggested, 5.5. Replacement knobs from Le Creuset doesn ’ t recommend heating an empty oven. Yarnell 's Miraculous One-Pot Meals and a Le Creuset Dutch ovens in France to an exacting standard range. 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